Vacancies

5 December 2024
Quality control worker
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Farmfun teambuilding groepsfoto OVI

Your place of work

OVI, the ‘Olense Vleeswarenindustrie’, is a family-owned company located in Olen, in the Campine region. We are a renowned player in the food industry, specializing in the production of high-quality freshly prepared meals, frozen snacks, sausage rolls, canned meats, smoked sausages, pâtés, artisan croquettes, and handcrafted appetizers. Quality and innovation are at the heart of what we do, and we take pride in our artisanal approach and customer-focused service.

As a quality control worker, you will work with the team to ensure that our products are the best on the market! You are interested in food safety, a fast learner and stress resistant. Come join our team!

Your duties

The HACCP manual holds no secrets for you. You have a solid foundational knowledge. Calibrating, CCPs, traceability, performing checks and measurements, and writing instructions, procedures, and training come easily to you. Audits such as IFS, ACS, RSPO, etc., are also familiar to you. You enjoy tasting, testing, and evaluating products.

Your ingredients

  • Experience in the food industry
  • Driven and stress resistant
  • Punctual and thourough
  • Decisive
  • Hands-on and solution-oriented
  • Positive mindset and eager to learn
  • Good communicative skills in Dutch

Our offer

OVI guarantees high-quality ‘Made in Belgium’ products as a family-oriented and ambitious SME located in Olen, in the Kempen region. For over fifty years, we have been producing a wide variety of freshly prepared meals, frozen snacks, sausage rolls, canned meats, smoked sausages, pâtés, artisanal croquettes, and artisanal appetizers.

  • You’ll be joining a 100% Belgian, even Kempen-based, family business that’s easily accessible.
  • You will have a challenging and highly varied job within an enthusiastic team.
  • You will have the opportunity to follow training for further professional development.
  • You will receive a competitive salary based on your experience and qualifications (+ group insurance, eco vouchers, year-end bonus, and holiday allowance).
  • You will work in day shifts with a 39-hour workweek, which includes 6 additional ADV days on top of your statutory leave.
  • You’ll be able to purchase all our delicious food products at a staff discount.

Isn’t that delicious?

Questions?

Get in touch with Kirsten and Pascale:

Kirsten & Pascale

Kirsten & Pascale

HR managers